Report Ot 2024 St Come Nicomphoto 44©Report Ot 2024 St Come Nicomphoto 44Saint-Côme d’OltFarçous are a kind of doughnut, a savory specialty of the Aveyron region. Made from breadcrumbs, chard and herbs, they can include bacon or sausage meat, and are fried in oil. You'll find them ready to eat on our markets.©Farçous are a kind of doughnut, a savory specialty of the Aveyron region. Made from breadcrumbs, chard and herbs, they can include bacon or sausage meat, and are fried in oil. You'll find them ready to eat on our markets.|L.Combettes - OT Terres d'AveyronAveyron specialities20220910 2153251©20220910 2153251|N. Darmanin - OT Terres d'Aveyron TourismeAgenda of the weekAddon Starter Image 7©Addon Starter Image 7All accommodationsDiscover
